My new cookbook, Love & Lemons Pop of Flavor, is now available wherever books are sold. It's a celebration of cooking what you crave. Get your copy today!
Hey friends, exciting news! My new cookbook Love & Lemons Pop of Flavor is out now! Grab your copy wherever books are sold.
Get our new cookbook!
US:
CANADA:
What’s Pop of Flavor about?
Pop of Flavor is a celebration of cravings. Instead of organizing it into chapters by meal type, the chapters are divided by texture and flavor so that you can cook what you crave:
- Saucy
- Spicy
- Crunchy
- Herby
- Tangy
- Sweet
I started working on this book when my son Ollie was about 2 years old. I’m sure many of you can relate—it was a time when it felt hard to get dinner on the table every night. Mealtimes were loud and messy, and I lost my kitchen spark for a while.
Flavor-boosting components helped me get it back—punchy sauces, crunchy seed and nut mixes, ALL the fresh herbs, tangy pickles… I started keeping a few of them on hand at all times, and it became easier for me to turn super simple meals into something exciting…something I craved.
This book is built around my go-to components. Some are store-bought (like chili crisp and capers) and some are homemade (like Red Pepper Tahini Sauce and Spicy Turmeric Paste). ALL of them will add a delicious pop of flavor to whatever you’re cooking. I share 3 full recipes that use each component, plus tons of no-recipe ideas for incorporating it into easy meals.
The goal: To make it easy to cook meals you crave!
What’s inside?
- Over 120 vegetarian recipes, including salads, soups, drinks, and desserts…but mostly dinners! Many recipes are completely vegan or include a vegan option.
- Mix & match charts for quick cooking inspiration. I can’t write a book without them! This one has a Guide to Green Sauces, Mix & Match Crunchy Veggie Slaws, and more!
- Hundreds of no-recipe recipe ideas. Got a little bit of sauce or a handful of fresh herbs left in the fridge? This book will help you find a way to use it up!
Some of our favorite recipes…
- Saucy Skillet Chickpeas with Red Pepper Tahini
- Sheet Pan Quesadillas with Green Citrus Serrano Sauce
- Crispy Cauliflower Sandwiches with Lemon Caper Mayo
- Instant Curry Noodle Soup with Spicy Turmeric Paste
- Baked Sweet Potato Ricotta Pasta with Sage
- Broccoli Sheet Pan Caesar with Caper Caesar-ish Dressing
- Fennel Parmesan (think eggplant parmesan) with Lemon Za’atar Breadcrumbs
- and so many more!
You’ll love this book if you…
- Are always looking for dinner ideas. There are so many good ones in this book!
- Have trouble cooking flavor-packed meals at home. Move over, boring weeknight dinners! This book is full of simple, exciting recipes to punch up your meal rotation. They make cooking feel fun.
- Have ever loved a sauce recipe on Love & Lemons. Tzatziki? Chimichurri? This book has SO MANY MORE back-pocket sauces and toppings that will jazz up your everyday cooking.
Don’t wait to get your copy!
We’re offering a set of exclusive bonus recipes and early access to our new meal planning tool if you order this week. Here’s how to get them:
- Buy Pop of Flavor from any retailer.
- Email your receipt to cookbook@loveandlemons.com.
- We’ll send you a code to access the bonus recipes and meal planning tool!
Thank you so much for your support, friends. I can’t wait to share Pop of Flavor with you!
Grab your copy now!
US:
CANADA:
Great cooking book especially for those who are starting to cook. Everything is listed and suggestions for substitutions which i absolutely recommend. I don’t always care for certain ingredients so the recommended ingredients for subbing is a great plus!!!
I am so happy that my book came yesterday. I have been waiting since May. I have already looked through it and I am in heaven. I know the first recipe I am going to make. Definitely the Baked Sweet Potato Ricotta Pasta with Sage. Can’t wait to try them all. I also bought your other 3 books during Prime Week and I adore them as well. Thank you for all the amazing recipes, and the tote bag that I won.
I’m so excited to receive my cookbook! I’m not sure how I ended up on your email list, but I love the recipes! Thank you!
Pre-ordering Pop of Flavor! is a great way to discover exciting recipes, fresh ingredients, and creative meal ideas that bring more variety to your kitchen. Trying new dishes at home can make healthy eating more enjoyable, especially when you’re balancing your daily routine with personal wellness goals. If you’re also thinking about getting more active, it’s worth researching gym fees in advance. Check the LA fitness Membership Cost to learn more about membership expenses and plan your fitness budget accordingly.
This new cookbook sounds exciting! I love discovering fresh recipes and creative flavor combinations that make everyday cooking more enjoyable. A good cookbook can be a great source of inspiration for trying new dishes and bringing variety to the kitchen. For readers who enjoy exploring different online platforms, https://segsocialcitas.com/ may also be worth checking out. Thanks for sharing this announcement, and best of luck with the cookbook launch!
I love all your recipes! Just pre-ordered and so excited to get it!!
I live in Nz can’t seem to buy your book
I’m all about supporting authors that already have shared so many wonderful recipes! Good luck I’m sure it will be a success. It’s vegetarian or not? It’s fine either way for me even though I primarily follow a vegetarian diet just curious. Will pre-order on Amazon.
All the best!
Hi Jodie, all our recipes are vegetarian, including in the book! Thank you so much for your support.
Aww I missed the preorder but..I just ordered it on Amazon and super excited to have a real hard cover cookbook. I’m all about that even though yes the Internet has an abundance of recipes..I love supporting this! 🤍
Hi
I live in Malaysia and was wanting to purchase your ebook, but it said I can’t. Any idea what I can do? Thanks
Just confirming
I should contact the store eg Chapters to pre- order ?
Not you directly ?
Hi Vesna – yes, you can pre-order from Chapters or wherever you like to buy books!
Does Australia get a chance to buy?!
Hi Emma, yes! You should be able to pre-order in Australia now. Here’s a link to the Penguin Australia page with multiple retailer options: https://www.penguin.com.au/books/love-and-lemons-pop-of-flavor-9780593853146
I just pre-ordered your book pop of flavor. I hope it came through Lois
Thank you so much for pre-ordering, Lois!
Hey,
I was wondering if you are shipping towards Europe ? Can I pre order it ?
Thanks !
Hi Laetitia, It depends where in Europe you live. I know several retailers are carrying the book in the UK, and I just saw it on Amazon France too. I’d take a look at retailers in your region and see if they’re offering it. As a backup, it’s also available as an ebook. I hope this helps!
I just preorder the new cookbook. I have the first book and love it and use it all the time.
Thank you for pre-ordering!
I like to know the price before pre-order. I love your recipes.
You just click on it and I’ll let you know… it’s $20 on sale on Amazon for the pre-order versus $40 normal price right now
Hi Renate, I’m so glad you love the recipes! Are you in the US? If so, the book is $20 at Amazon and Barnes & Noble right now.
When is the pop of flavor available in the UK
I would pre order now if possible.
Peter
Hi Peter, you can pre-order it now! I know that Amazon UK and Bookshop UK are carrying it, and other stores may be too. Thank you for the support!
Hi, your new cook book looks and sounds different and interesting.
Unfortunately I am living in New Zealand, can you help ?
And sorry but how much will it cost please.
Cheers
Hans
Hi Hans, it looks like you should be able to pre-order from The Nile or Bookhero. The price will vary by retailer—we don’t set that. I hope this helps, and thanks for your support!
Just wondering how to buy in UK?
Hi Fiona, it’s available at Amazon UK, Foyle’s, and Bookshop UK now (and maybe others too).
I would love it if I could pre-order this in France!
Hi
I love all of your recipes, just have one
problem, can you ship to Dublin Ireland?
I have moved there and have used many of
Delicious recipes here and would love to buy
your book. I am here in the states till September
10th.
Thanks
Helen P