This is your chance to win a collection of my favorite cookware pieces! Staub cast iron essentials + Zwilling & Miyabi knives! Keep reading to enter!
Hi friends! With Mother’s Day coming up next week, I decided an epic cookware giveaway would be a fun way to remind you that my new cookbook, Love & Lemons Every Day would make a great, easy gift for your favorite mom. 🙂
I cook with these items daily and I just love them so much. One lucky winner will receive ALL of these:
5.5 Quart Staub Cocotte (perfect for any soup or stew)
3.75 Quart Staub French Oven (I love to make curries in this)
10-inch Staub Cast Iron Fry Pan (perfect for frittatas)
Staub Cast Iron Roasting Pan (my fave lasagna pan, see below)
Zwilling 5.5-inch Santoku Knife (my daily chef’s knife)
Miyabi Birchwood Nakiri Knife (the most beautiful knife)
(total value over $1300!)
pictured below: Roasted Vegetable Lasagna in the Staub Roasting Pan.
To enter the giveaway:
Leave a comment below telling me what you’re making for Mother’s Day or what you want someone else to make for you for Mother’s Day.
For an extra entry, go follow @loveandlemons on Instagram and leave a comment on this post.
For (unlimited) bonus entries, post a photo of a recipe you’ve made from Love & Lemons Every Day to your Instagram feed with the hashtag #loveandlemonseveryday
Giveaway ends May 9th, a winner will be chosen at random. Shipping to U.S. addresses only.
I would love to make seafood lasagna
I would love to have a ruby red grapefruit mimosa, Eggs Benedict, and a cappuccino! Oh, and fresh flowers! To enjoy it al fresco on a sunny morning on my back deck would be icing on the cake! 🙂 Cheers! Happy Mother’s Day to all!
Bake a cake! Or scones.
Now that I’ve seen that picture of that lasagna, I think I know what I’d like made for me 🙂
This Mother’s Day I’ll be in Disneyland with my sweet 4 year old granddaughter! So, no cooking for me. Hopefully Minnie will have something delicious for me.
Making the Strawberry Baked French Toast from L&L Every Day for Mother’s Day brunch!
Last year I made three key lime pies for different family I saw on mother’s day. This year I’m pregnant and taking it easy so I hope my husband can bake me a sweet treat a pie or cake. Thanks for the chance!
My husband makes a great Greek salad. I nice strip loin steak sounds good or shish kabob on the BBQ. I have allergies so dessert is tricky (no wheat or eggs). Maybe some Coconut Bliss ice cream or an apple crumble. Yum.
I’m making raspberry and Meyer lemon scones as a dessert, but for the main dish I’m making shakshuka!
Wow that is amazing! I’m planning on making myself an awesome quiche and salad, and praying that my kids will all eat it, too 🙂
Vegan lasagna and sangria.
Cheese and charcuterie plate with Rosé
Grilled chicken, green salad, rice salad with Pinot Noir
Strawberry Rhubarb crisp with more Rosé and Pinot!!
Eggs Benedict
Love making so many treats!
Homemade grilled veggie burger!
Vegan chai “cheesecake”!
I hope my family will cook Roasted Vegetable Lasagna!
My son is a great cook and anything he makes is delicious. I look forward to what’s on the menu with this year.
I received your first cookbook for Mother’s Day from my daughter a couple years ago and I’m hope she will make me butternut squash and black bean enchiladas. I’ve made them several times for parties and they are always a big hit. Thanks for your fabulous recipes!
I would love to have chicken marsala over whole wheat pasta with asparagus on the side. No one will be cooking for me so I’d better make my grocery list and get a move on! Thank you. HAPPY MOTHERS DAY!